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The flavor equation : the science of great cooking explained + more than 100 essential recipes / Nik Sharma ; foreword by Christopher Kimball ; illustrations by Matteo Riva.

Sharma, Nik, (author.). Riva, Matteo, (illustrator.). Kimball, Christopher, (writer of foreword.).

Available copies

  • 0 of 2 copies available at Town of Hanover Libraries.

Current holds

3 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Etna Library 641.5 SHA 31257000287689 New items Checked out 05/01/2021
Howe Library 641.5 SHA 31254003699390 New books - Main floor Checked out 05/01/2021

Record details

  • ISBN: 9781452182698
  • ISBN: 1452182698
  • Physical Description: 352 pages : color illustrations ; 27 cm.
  • Publisher: San Francisco : Chronicle Books, [2020]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Summary, etc.:
"In this groundbreaking book, Nik Sharma, scientist, food blogger, and cookbook author, guides home cooks on an exploration of flavor via 125 recipes. He demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes, providing inspiration and knowledge to both home cooks and seasoned chefs"-- Provided by publisher.
Subject: Cooking.
Cooking > Technique.
Genre: Cookbooks.
Cookbooks.

Additional Resources