The book of pizza : recipes for every pizza maker.
Organized around twelve distinct styles of pizza, this book explores every element of a great pie.
Record details
- ISBN: 9781668054451
- Physical Description: 288 pages : color illustrations ; 26 cm
- Publisher: New York : S&S/Simon Element, 2026.
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Introduction -- Tools -- The elements of great pizza -- The dough -- The sauce -- The cheese -- The toppings -- The bake -- The finishing touches -- Pizza tonda -- Chicago tavern style -- New Haven style -- New York style -- Pizza alla pala -- Week night
- Source of Description Note:
- Description based on publisher data.
Search for related items by subject
- Subject:
- Pizza.
- Genre:
- Recipes.
Cookbooks.
Available copies
- 0 of 2 copies available at Town of Hanover Libraries.
Holds
- 1 current hold with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Etna Library | 641.8248 BOO | 31257000342807 | New items | On holds shelf | - |
| Howe Library | 641.8248 BOO | 31254004008757 | New books - Main floor | Checked out | 06/03/2026 |