100 cookies : the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and more / Sarah Kieffer.
Record details
- ISBN: 9781452180731 :
- ISBN: 1452180733 :
- Physical Description: 304 pages : color illustrations ; 24 cm
- Publisher: San Francisco : Chronicle Books, [2020]
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (page 297) and index. |
Search for related items by subject
Subject: | Cookies. |
Available copies
- 0 of 1 copy available at Town of Hanover Libraries.
Holds
- 0 current holds with 1 total copy.
Holds
0 current holds with 1 total copy.
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Howe Library | 641.8654 KIE | 31254003695562 | Garden Room - Main floor | Checked out | 05/17/2024 |
Library Journal Review
100 Cookies : The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Library Journal
(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.
With one dessert-focused book under her belt (The Vanilla Bean Baking Book), veteran blogger Kieffer turns her attention to her first culinary love: cookies. Kieffer is perhaps best known for her trademark "pan banging" cookie baking technique. She shares all her secrets for creating these classic bakery-style cookies, dedicating a whole chapter to pan-banging recipes including new flavor twists like rum raisin and snickerdoodles. Flavor profiles are predominantly rich, sweet, and traditional, although Kieffer occasionally mixes it up with riffs on fresh fruit and herbs such as her olive oil sugar cookies with blood orange glaze and lavender cookies with white chocolate glaze. A chapter filled with no-churn ice cream and buttercream filling recipes entices bakers to experiment with sandwich cookies. More experienced home bakers will welcome the challenge of making macarons, meringues, and palmiers. Recipes offer measurements in cups and grams and are best for those with a basic understanding of the baking process. VERDICT Kieffer has created the perfect guide to creating classic bakery-style cookies at home; a must-have title for culinary collections.--Kelsy Peterson, Forest Hill Coll., Melbourne, Australia